← All recipes
Jalapeño Popper Mummys

Jalapeno Pepper Mummys - A fun and spooky halloween treat that will wow your friends and family! The filling taste gourmet and will scare you how delicious they turn out! (: - cream cheese (softened ), ground pork …
Ingredients
- ounces
- cream cheese
- softened
- d:0
- pound
- ground pork sausage
- 1/2
- cup
- shredded parmesan
- shredded cheddar cheese
- 2-3
- green onions
- diced
- panko crumbs
- jalapeno peppers
- cans
- crescent rolls
- candy eye balls
Steps
- In a medium skillet over medium/high heat. Brown your sausage until cooked through. Set aside.
- Preheat your oven to 400 degrees.
- In a large bowl mix together the softened cream cheese, parmesan, cheddar, green onions, panko, and sausage.
- Wash and slice your jalapeños in half long ways. Remove the seeds.
- Fill each pepper slice withe filling. Patting the mixture firmly to hold in the pepper.
- ";s:5:"group";s:0:"";s:5:"image";s:0:"";}i:6;a:3:{s:11:"description";s:130:"Roll out the entire sheet without separating the triangles. Cut 10 long strips of dough. You may end up using some of the 2nd can.";s:5:"group";s:0:"";s:5:"image";s:0:"";}i:7;a:3:{s:11:"description";s:68:"Wrap the dough strips around the stuffed peppers to create a mummy. ";s:5:"group";s:0:"";s:5:"image";s:0:"";}i:8;a:3:{s:11:"description";s:72:"Place the wrapped mummies on a baking sheet lined with parchment paper. ";s:5:"group";s:0:"";s:5:"image";s:0:"";}i:9;a:3:{s:11:"description";s:66:"Bake in a 400 degree oven for 8-10 minutes or until golden brown. ";s:5:"group";s:0:"";s:5:"image";s:0:"";}i:10;a:3:{s:11:"description";s:60:"Let cool a couple of minutes before placing the candy eyes. ";s:5:"group";s:0:"";s:5:"image";s:0:"";}i:11;a:3:{s:11:"description";s:144:"For the extra filling a dough, press the filling into the crescent dough triangles and roll up like a regular crescent roll. Bake 8-10 minutes. ";s:5:"group";s:0:"";s:5:"image";s:0:"";}}