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Kickin' Chicken Baked Meatballs
Have you ever had a chicken meatball?? This is about to be your new favorite go to low-carb, quick & easy snack, main entree, or fun appetizer! Even your kids will rave about how tasty these are! The crispy bottoms and moist flavorful insid…
Ingredients
- pound
- ground chicken
- d:1
- egg
- 1/2
- cup
- shredded parmesan cheese
- d:0.5
- bread crumbs
- teaspoon
- salt
- pepper
- paprika
- dried parsley
- garlic powder
- Tablespoons
- olive oil
- d:2
Steps
- Preheat your oven to 400 degrees. Cover two sheet pans with foil, and lightly spray with non-stick spray.
- In a medium bowl, mix every ingredient listed above until well combined.
- Use a small cookie scoop, spoon, or your hands to roll the meat mixture into 20 small meatballs.
- Evenly spread out the meatballs on the sheet pans.
- Bake for 25-30 minutes, or until golden and cooked through. Sprinkle with extra dried parsley and serve warm with your favorite dipping sauce, I loved it in BBQ!
- You can also freeze these to use for salads, soups, or just reheat to eat by itself. ENJOY! (: